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We are Neal and Emily Brooks. We began farming with very little experience in 2016 with a few cows from Emily's late Grandpa's herd. We learned a lot almost every day it seemed. In 2021 we added pastured chickens and heritage pork to our farm as a way to provide our growing family with clean, healthy food. In 2022 we began offering our farm products to our local community and haven't looked back since. We have continued to grow in our management practices as well as our product offerings, including lard-based skincare products in 2024. We are always working and growing in some way, and we can't wait to share with you what's next!